Legumiera 2 manici 16 cm h9

Casseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lento. Realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%.Maniglie in ottone massiccio assemblate con ribattini da 5mm. Il coperchio è venduto separatamente USE AND TECHNICAL FEATURES: Pot for cooking vegetables, game, chicken, rabbit. Suitable for cooking on a low flame. Solid copper, tinned rounded pot. Entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with Italian laws (Law by decree no. 108 - 25 january 1992 directive CEE 89/109). Solid brass handles, assembled with 5 mm rivets. Cover not included. Also available in Measures-- 16-20-24-28 cm - Italian Made. Product by CuArtigiana